The Dining Pub Menu

Nibbles

Artisan Bread with Unsalted Butter 

Marinated Olives

Chorizo, Honey and Mustard

Taramasalata with Garlic Crostini’s

Starters

Cream of Botherwick Farm Potato Soup, Devon Oak Cheese and Grated Chestnut

Seared Foie Gras, Butternut and Date Chutney, Orange and Pain d’epices

Roasted Start Bay Scallops, Crispy Pork Belly, Pickled Apple and Muscovado Dressing

Crown Prince Pumpkin Risotto, Seeds, Parmesan and Sage

Pub Classics

River Fowey Mussels Cooked in White Wine, Garlic, Cream and Herbs

Rich Game Stew, Crispy Kale and Creamed Potato

Beer Battered Haddock Fillet, Fat Chip, Mushy Peas and Tartar Sauce

Maltster’s Beef and Chorizo Burger, Smoked Bacon, Cheese and Fries

Mains

Brixham Hake, Parsnip Pureé, Cucumber, Spring Onions with Verjus Butter Sauce

Roasted Saddle of Exmoor Venison, Piccolo Parsnip, Brassica, PortPoached Fig, Venison Jus

Fillet of Wild Sea Bass, Jerusalem artichoke, Hogs Pudding Gnocchi with Split Bacon Jus

Red Legged Partridge, Maple Glazed Chicory, Pumpkin, Wild Mushroom and Partridge Juices

Vegetarian Option of the Day

Taster Menu

Roasted Start Bay Scallops, Crispy Pork Belly, Pickled Apple and Muscovado Dressing

Open Ravioli of Beetroot, Vulscombe Goasts Cheese, Truffle Honey

Brixham Hake, Chowder, Pancetta, Charred Corn

Roasted Saddle of Exmoor Venison, Piccolo Parsnip, Brassica, PortPoached Fig, Venison Jus

Apple and Cinnamon Tarte Tatin, Vanilla Seed Ice Cream 

Local Cheeses

Tea Coffee with Petit Fours

 

Desserts

Affagato 

Sticky Toffee Pudding, Butterscotch Sauce and Clotted Cream 

Chocolate Delice, Peanut Brittle and Salted Caramel Ice Cream 

Mascarpone Crème Brulee, Brandy Poached Raspberries, Raspberry Sorbet 

Selection of Ice Cream and Sorbets

Selection of West Country Cheeses

Set Lunch

Starter

Salted Cod Beignet, Tartar Sauce

Open Ravioli of Beetroot, Vulscombe Goats Cheese, Truffle Honey

Main

Brixham Hake, Chowder, Pancetta, Charred Corn

Gray Legged Partridge, Parsnip Pureé, Tenderstem, Partridge Juices

Dessert

Sticky Toffee Pudding, Toffee Sauce, Vanilla Seed Ice Cream

Chocolate Ganache, Salted Caramel Ice Cream

2 or 3 Courses

All Menus are subject to regular changes. Please refer to this as a sample menu for the inside dining.