Nibbles
Bread & Olives 4
Taramasalata with Crostinis 5
Whitebait with Curried Mayonnaise 5
Oysters with Lemon & Shallot Vinegar 2.4 each
Starters
Salt & Pepper Squid with Oriental Salad & Dipping Sauce 7
Cracked Crab Claws with Saffron Aioli 8.5
Half Pint Shell on Prawns with Sauce Marie Rose 7
Cornish Sardines Grilled with Garlic, Chilli & Parsley 7
Smoked Haddock & Salmon Fishcake with Truffle Pea Cream 8
Pressed Ham Hock Terrine with Waldorf Salad & Chutney 7.5
Provencal Fish Soup with Croutons, Rouille & Gruyere 7
Grilled Mackerel Niçoise with Anchovy Dressing 9
Beetroot Quinoa Salad with Roasted Butternut, Broccoli & Feta 7.5
Mollusks
Mussels cooked in Devon Cider, Garlic, Cream & Herbs 7.5/15
Start Bay Crab or Half/Whole Lobster Salad, Whole in Shell for you to pick at your pleasure with Minted New Potatoes or Fries
Market Price
Spaghetti a la Vongole Clams cooked in White Wine, Garlic, Chillies & Parsley tossed in Spaghetti 15
Mains
Please see Boards for Today’s Specials
Minute Steak with Side Salad, Fries and Café de Paris Butter 16
Or Surf it up with King Prawns & Garlic Butter 23.95
Slow Cooked Pork Belly on a mixed Bean Cassoulet with Apple Purée 16.5
Maltster’s Burger with Cheese, Smoked Bacon, Fries & Relish 13.5
Maltster’s Cheese & Ham Ploughman’s with Bread & Selection of Pickles 13 (lunchtime only)
Wing of Skate with Baby Capers and Nut Brown Butter 16
Roasted Whole Sea Bream with New Potatoes, Cherry Tomatoes and Olives 19.5
Aubergine & Chickpea Curry with Coconut Rice 14
Deep Fried Local Cod in Beer Batter with Fat Chips, Crushed Garden Peas and Tartare Sauce 13.5
Sides
Fat Chips, Fries or Minted New Potatoes 3.5
Side Salad 3.5
Mixed Green Minted Vegetables 3.5