Looking for somewhere new to eat near Totnes?

An introduction to our food

Keeping it fresh and simple has always been our motto, but our love for food was summed up well when starred by Egon Ronay. He wrote: 

‘This is wonderful cooking; accurate, assured, done with love and reverence for the ingredients.’

Local produce is always at the fore, in the kitchen Dartmoor Venison, local fish from Plymouth and Brixham, Scallops hand-dived out of Start Bay.

Menu’s change with the seasons and are accompanied with a self curated wine list to compliment our menu. A great Selection of wines by the glass and lots of choice of bubbly for that special occasion. 

Sunday Roast

We have introduced Sunday Roasts once again!

The Maltsters is proud to serve 2 different types of meat roasts every Sunday; and one option to have both!

However, if a roast doesn’t tickle your fancy this Sunday; we are proud to serve a variety of different dishes for you to choose from.

Just call to book a table: 01803 732 350 

Booking for Sunday lunch is advisable.

Food is served all day, however Sunday roasts are served until they run out!

Get in early!

   

Sample Wine list Menu 

Whites

Grenache Blanc La Loupe – France

Pino Grigio Portenova – Italy

Isabelino Rueda – Spain

Picpoul de Pinet Trois Mats – France

Chardonney De Wetshof Estate – South Africa

Sauvignon Blanc Turning Heads – New Zealand

Muscadet Cotes de Grandlieu – France

Albarino Genio Y Figura – Spain

Macon Villages Domaine Luquet – France

Riesling Dr Burklin-Wolf – Germany

Sancerre Domaine du Carrou – France

Pouilly Fume Domaine Bailly Reverdy – France

Chablis 1er Cru Dom Alain Gautheron – France

Pouilly Fuisse Domaine Saumaize-michelin – France

Puligny-Montrachet 1er Cru Dom. M.Morey – France

ROSE

Bastion De La Cite – France

Bardolino Chiaretto Gorgo – Italy

Whispering Angel Rose Chateau d’Esclans – France

REDS

Carignan Vielles Vignes Roche de Belanne – France

Montepulciano d’Abruzzo Riserva – Italy

Merlot Block 10 Reserve La Playa – Chile

Malbec ‘Altosur’ Finca Sophenia – Argentina 

Pinot Noir ‘Saurus’ Familia Schroeder – Argentina 

Chateau le Gardera Bordeaux Supérieur – France

Rioja Tinto Crianza Bodegas Taron – Spain 

Bellafiore Tenute Fiorebellie – Italy 

Ca Nova Corvina Veronese Gorgo – Italy 

Rosso di Ca’ Momi – USA

Minervois ‘La Liviniere’ Dom La Borie Blanche – France

Cabernet Sauvignon G&W, Geoff Merrill – Australia 

Lirac ‘Moon Apogee’ Domaine des Carabiniers – France

Valpolicella Ripasso Classico Superiore Monte Faustino – Italy

La Dame d’Angludet, Margaux – France

Pinot Noir Dundee Hills Domaine Drouin – USA

Cote-Rosie ‘La Ampodium’ Dom. Rene Rostaing – France

Monte Faustino Amareno della Valpolicella ‘Maestro’ Riserva Classico – Italy

Vosne Roman ‘Vigneaux’ Domaine Jean Tardy – France 

THE BUBBLY

Prosecco Brut Le Monde – Italy

Hindleap Rose Bluebell Vineyard Estates – England 

Champagne AR Lenoble ‘Mag 17’ – France

Pol Roger White Foil NV Champagne – France

Billecard-Salmon Bruit Rose – France

Bollinger Grand Année Vintage Champagne – France

Champagne Krug Grand Cuvée – France